[cooked-sharing]
3 Trumpet mushrooms, large
1 tsp Old bay seasoning
1 oz Butter
2 qts Mashed potatoes
4 tbsp Minced chives
¼ cup Crumbled feta cheese
3 oz Chipotle hot sauce
1 cup Strawberries, diced
1
Cut trumpet mushrooms into large coins about 1- 2 inches wide.
2
Sprinkle with Old Bay for that “seafood” flavor
3
Cook in sautee pan about 3-4 minutes on a side until soft.
4
Heat Mashed potatoes accordingly and mix in chives and feta cheese.
5
Mix strawberries and cholula together and let sit for 5 min.
6
Plate in whatever style suits you.
7
Enjoy!
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CategoryEntree
Ingredients
3 Trumpet mushrooms, large
1 tsp Old bay seasoning
1 oz Butter
2 qts Mashed potatoes
4 tbsp Minced chives
¼ cup Crumbled feta cheese
3 oz Chipotle hot sauce
1 cup Strawberries, diced
Directions
1
Cut trumpet mushrooms into large coins about 1- 2 inches wide.
2
Sprinkle with Old Bay for that “seafood” flavor
3
Cook in sautee pan about 3-4 minutes on a side until soft.
4
Heat Mashed potatoes accordingly and mix in chives and feta cheese.
5
Mix strawberries and cholula together and let sit for 5 min.
6
Plate in whatever style suits you.
7
Enjoy!