Whipped Feta Dip with Roasted Strawberries
DifficultyBeginner
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Whipped Feta Dip
Yields1 ServingPrep Time15 minsCook Time15 minsTotal Time30 mins
 2 tbsp Balsamic Vinegar
 2 tsp Honey
 4 oz olive oil, divided  
 Fresh Basil
1

Toss thawed strawberries with balsamic and honey. Lay it out on a lined sheet pan and roast for 15 minutes at 350 degrees. 

2

Whip feta cheese in a stand mixer or food processor with yogurt and 1oz of olive oil, and pepper. 

3

Chill feta mixture

4

Place whipped feta in a bowl and top with roasted strawberries. Sprinkle with fresh basil.

5

Place sliced baguette in oven with a drizzle of remaining olive oil. Bake until it is crispy. 

6

Serve whipped feta with toasted baguette on side for dipping. 

 

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Ingredients

 2 tbsp Balsamic Vinegar
 2 tsp Honey
 4 oz olive oil, divided  
 Fresh Basil

Directions

1

Toss thawed strawberries with balsamic and honey. Lay it out on a lined sheet pan and roast for 15 minutes at 350 degrees. 

2

Whip feta cheese in a stand mixer or food processor with yogurt and 1oz of olive oil, and pepper. 

3

Chill feta mixture

4

Place whipped feta in a bowl and top with roasted strawberries. Sprinkle with fresh basil.

5

Place sliced baguette in oven with a drizzle of remaining olive oil. Bake until it is crispy. 

6

Serve whipped feta with toasted baguette on side for dipping. 

Notes

Whipped Feta Dip with Roasted Strawberries