Combine ingredients in a sauce pot and place on low heat cooking until berries are softened, about 10 minutes.
Once berries are thawed, increase heat to medium. Mash berries and continue to cook, stirring constantly while the liquid simmers.
Once the sauce reaches the desired consistency (it will continue to thicken as it cools), remove from heat and pour into containers to chill.
2 pieces of Premade Chocolate Fudge Brownie OR Premade Gluten Free Brownie cut into heart shapes
4 oz. Premade Gluten Free Scoopable Cheesecake
2 oz. Berry Sauce
Powdered sugar, whipped cream, fresh berries for garnish
Place one piece of brownie on a plate. Using a portion scoop (#24 suggested), place scoops of cheesecake on brownie.
Top with a second brownie.
Garnish as desired. The sauce can be heated slightly and served on the side or on the dish itself.
Ingredients
Directions
Combine ingredients in a sauce pot and place on low heat cooking until berries are softened, about 10 minutes.
Once berries are thawed, increase heat to medium. Mash berries and continue to cook, stirring constantly while the liquid simmers.
Once the sauce reaches the desired consistency (it will continue to thicken as it cools), remove from heat and pour into containers to chill.
2 pieces of Premade Chocolate Fudge Brownie OR Premade Gluten Free Brownie cut into heart shapes
4 oz. Premade Gluten Free Scoopable Cheesecake
2 oz. Berry Sauce
Powdered sugar, whipped cream, fresh berries for garnish
Place one piece of brownie on a plate. Using a portion scoop (#24 suggested), place scoops of cheesecake on brownie.
Top with a second brownie.
Garnish as desired. The sauce can be heated slightly and served on the side or on the dish itself.