Carrot Cake Shake
Culinary Corner » Carrot Cake Shake
DifficultyBeginner
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Carrot Cake Shake
Yields1 ServingPrep Time10 minsCook Time10 minsTotal Time20 mins
 1 Gourmet 10 inch Carrot cake slice
 3 oz Ice cream of choice
 3 oz Coconut Flavored Cream Pie Filling Mix
Boozy Version
 1.50 oz Coconut Rum
Garnish
 1 Coconut protein bar
 1 tbsp Toasted Coconut
 Dulce de leche drizzleas needed
1

While still frozen cut out a full slice of the Towering Carrot Cake.

2

Cut out the middle section leaving the back and front of slice intact.

3

Blend the Middle with ice cream of your choice and Foothill Farms coconut cream. IF you want it boozy add coconut rum now.

4

Pour into a frozen glass.

5

Place shake into the middle of the cake and garnish with whipped cream toasted coconut, dulce de leche and a mini protein bar.

 

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Ingredients

 1 Gourmet 10 inch Carrot cake slice
 3 oz Ice cream of choice
 3 oz Coconut Flavored Cream Pie Filling Mix
Boozy Version
 1.50 oz Coconut Rum
Garnish
 1 Coconut protein bar
 1 tbsp Toasted Coconut
 Dulce de leche drizzleas needed

Directions

1

While still frozen cut out a full slice of the Towering Carrot Cake.

2

Cut out the middle section leaving the back and front of slice intact.

3

Blend the Middle with ice cream of your choice and Foothill Farms coconut cream. IF you want it boozy add coconut rum now.

4

Pour into a frozen glass.

5

Place shake into the middle of the cake and garnish with whipped cream toasted coconut, dulce de leche and a mini protein bar.

Notes

Carrot Cake Shake
IngredientsDirections