Latin Style Mac and Cheese
10DifficultyIntermediate
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Latin Style Mac and Cheese Recipe
Yields18 ServingsPrep Time20 minsCook Time25 minsTotal Time45 mins
 1 Red bell pepper
 2 tbsp Hot sauce
 1 Red onion
 1 Serrano pepper
Garnish
 1 Jalapeno
 1 Cilantro, chopped
 1 bunch Green onions
1

In a steamer or large pot, heat the bag of White Cheddar mac and cheese for 15 minutes.

2

Cut red onion into small dice.

3

In a sauté pan, add a little oil and cook chorizo for about 5 minutes. Add red onion and cook another 5 minutes.

4

Cut Red Bell Pepper into small dice.

5

In a large bowl, add mac and cheese, chorizo, onion, bell peppers and corn together and mix.

6

Add in green chilies and hot sauce and mix.

7

Cut Serrano and jalapeno peppers into thin rings for garnish.

8

Cut green onions.

9

Plate Mac and Cheese and garnish with hot pepper rings, green onion and cilantro.

 

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Category

Ingredients

 1 Red bell pepper
 2 tbsp Hot sauce
 1 Red onion
 1 Serrano pepper
Garnish
 1 Jalapeno
 1 Cilantro, chopped
 1 bunch Green onions

Directions

1

In a steamer or large pot, heat the bag of White Cheddar mac and cheese for 15 minutes.

2

Cut red onion into small dice.

3

In a sauté pan, add a little oil and cook chorizo for about 5 minutes. Add red onion and cook another 5 minutes.

4

Cut Red Bell Pepper into small dice.

5

In a large bowl, add mac and cheese, chorizo, onion, bell peppers and corn together and mix.

6

Add in green chilies and hot sauce and mix.

7

Cut Serrano and jalapeno peppers into thin rings for garnish.

8

Cut green onions.

9

Plate Mac and Cheese and garnish with hot pepper rings, green onion and cilantro.

Latin Style Mac and Cheese