Add Sriracha Aioli to Sourdough tortilla, spread evenly leaving 1” for crust
Add 6oz of shredded Mozzarella & Provolone mix, spread evenly over top of Aioli
Sprinkle Lobster Sensations evenly around top of cheese.
Add Cherrywood Smoked Bacon over top of bacon
Add to Pizza oven for 4-6 minutes, until tortilla is crunch and cheese is evenly melted
Add Old Bay Style Ranch seasoning to top of pizza, let rest for 3 minutes prior to cutting
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Ingredients
Directions
Add Sriracha Aioli to Sourdough tortilla, spread evenly leaving 1” for crust
Add 6oz of shredded Mozzarella & Provolone mix, spread evenly over top of Aioli
Sprinkle Lobster Sensations evenly around top of cheese.
Add Cherrywood Smoked Bacon over top of bacon
Add to Pizza oven for 4-6 minutes, until tortilla is crunch and cheese is evenly melted
Add Old Bay Style Ranch seasoning to top of pizza, let rest for 3 minutes prior to cutting